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	Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Sushi maki combo	1 vote 1 comment 23336 views
	A Grape Terrine with Moscato Wine by Amos Miller This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest bring a sparkle to the dish that really enhances virtually any protein. This is vegan, vegetarian-friendly and totally gluten free. It's lovely dish to serve at a casual luncheon for friends, or a formal dinner. While…	3 votes 4 comments 12558 views
	Ikura (Salmon Eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Ikura (Salmon Eggs)	1 vote 3319 views