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FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUBThis is one of my favorite "street foods" in the Middle East. It is originated in Egypt as a snack. Here is my version of felafel recipe... |
1 vote
5017 views
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Moroccan Bean-Pepper Stew by RecipeKingMoroccan Bean-Pepper Stew is an easy to make recipe Filled with exotic flavors, enhanced from the addition of cinnamon, ginger and cayenne pepper. This is also a very nutritious and healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, vegetarian, heart-healthy and Weight Watchers (6) PointsPlus recipe. Bell… |
1 vote
1669 views
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Fuul Iskandariyya by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFuul Iskandariyya |
1 vote
6735 views
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Moroccan Tomato & Green Pepper Salad by Amos MillerTime to put those Preserved Lemons to work in the kitchen - they've been developing their totally unique and exciting flavor profile for at least a month now. This is one of my absolute favorite salads, and never fails to amaze and delight, whether I serve it as part of a Moroccan dinner, take it to a summer picnic, or spoon it over… |
3 votes
8364 views
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Roasted Apple and Sweet onion Soup with Cheese and Candied Apples by Nina TimmThis is Autumn in a cup. Everyday ingredients that just come together in an unusual way and the result is smooth, velvet-like, comforting soup! |
1 vote
2887 views
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Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMoussak’aa |
2 votes
4046 views
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ORIENTAL SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
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1 vote
2773 views
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LENTIL SOUP by CHEF ASHRAF ABD ALEEM ELKHARBOTLYLENTIL SOUP |
1 vote
2808 views
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Cauliflower Cheese with Crunchy Topping by LesDeliciously different way of serving an old favourite. Once you've tried this, I doubt you'll go back to the 'old' way! |
1 vote
2949 views
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Spicy Rice with Snap Peas, Feta and Mint by Nina TimmAway with boring old spicy rice and in with some easy. affordable ideas to really spice it up. |
1 vote
2335 views
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PANEER TIKKA HARIYALI by LINI BIJUIts a quick and easy vegetarian starter,with mild Indian flavours. |
1 vote
1986 views
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Potato and tomato soup by Peter Brownfrom1977 edition of Woman's Weekly Popular Cook Book retuned to 2012 |
1 vote
1709 views
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Mixed veggie and seed bake by Peter BrownAlthough this is an ideal single dish to serve to vegetarians it is also versatile and unusual enough to serve as accompaniment to meat and fish and it goes particularly well with couscous or brown rice. This dish is easy to prepare and you can vary the ingredients to suit your own tastes. In summer you can also serve this dish at… |
1 vote
1557 views
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fetyer backed spinech by CHEF ASHRAF ABD ALEEM ELKHARBOTLYfetyer backed spinech |
1 vote
1814 views
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