Moroccan Preserved Lemons by Amos Miller

Moroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique flavor and texture to the dish, I have kept preserved lemons for as long as a year in the 'fridge without any problem. After all, you're basically talking about lemon juice and salt. But you…

oriental mezza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

oriental mezza

Cous Cous Salad with Prunes and Pecans by Nicole Hopkins

This is a great Mediterranean dish, the recipe called for almonds, but I put in pecans instead. It is a quick and easy recipe to put together.

Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Side order of sliced fruit and watermelon

CHOCOLATE NUT SUNDAE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE NUT SUNDAE

YOGURT CREAM WITH FRESH FRUIT SAUCE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

YOGURT CREAM WITH FRESH FRUIT SAUCE

Cheats Tiramisu by Peter Brown

This is one of those easy desserts that takes about 10 minutes to make and is wonderful. The only drawback of this dessert is that you can't make it in advance, One of the main ingredients in this dessert is sugared almonds, but they are not always all that easy to find, so be adventurous and play around with other sweetened…

CHOCOLATE MOUSSE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHOCOLATE MOUSSE

SLICED FRESH FRUIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

SLICED FRESH FRUIT

כנפיי עוף עם חצילים by freesmile

Side of mixed cheese for Bedouin breakfast by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Side of mixed cheese for Bedouin breakfast

cabbage sauce on Irish potatoe by orero

Its something i just tried i think its a healthy meal and its a must try recipe. As u well know i am a beginner n i love trying out recipe that are new to me. Cabbage sauce could also be served with boiled rice. I hope u like it!!!

Egyptian Edamame Stew by RecipeKing

Egyptian Edamame Stew is a spicy take on the traditional Egyptian classic "ful medames". This recipe uses Edamame which is fresh green soybeans. It is found in the frozen section of most large supermarkets. It comes packaged both (in the shell) and shelled. You will need the shelled variety for this recipe. Total recipe time is just…

BANANA SPLIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Vanilla, chocolate and strawberry ice cream, Banana, whipped cream, lots of vanilla, raspberry and chocolate sauce, flaked almonds and crispy waver.