Cucumber Dill Rotisserie Chicken Salad Recipe
Ingredients
- Cucumber Dill Greek Yogurt Rotisserie Chicken Salad
- Makes approximately 8 1/2-cup servings
- Ingredients
- 3 cups rotisserie chicken, chopped and chilled
- 2/3 cup full-fat Greek yogurt
- 1 tablespoon dijon mustard
- Juice of 1/2 lemon
- 1/3 cup green onion, chopped
- 3/4 cup seedless cucumber, peeled and chopped
- 1/2 cup celery, chopped
- 1/4 cup fresh parsley, chopped
- 1 teaspoon (dried) dill
- 1 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- Per 1/2-cup serving: Calories: 116 / Fat: 7g / Sodium: 655g / Carbs: 3g / Fiber: 0g / Sugar: 2g / Protein: 10g
View Full Recipe at Peanut Butter Fingers
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 857g | |
Calories 1341 | |
Calories from Fat 615 | 46% |
Total Fat 69.21g | 87% |
Saturated Fat 18.26g | 73% |
Trans Fat 0.0g | |
Cholesterol 360mg | 120% |
Sodium 4288mg | 179% |
Potassium 3106mg | 89% |
Total Carbs 40.34g | 11% |
Dietary Fiber 9.4g | 31% |
Sugars 17.46g | 12% |
Protein 138.36g | 221% |