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Servings: 1

Ingredients

  • 2 lb Grnd beef
  • 1 lb Italian sausage
  • 1 1/2 c. Lowfat sour cream
  • 1 can Fried onions, 2.8 ounce
  • 2 x Large eggs
  • 1 pkt Onion soup mix, 1 ounce.
  • 1 c. Parmesan cheese
  • 2 can Cream of mushroom soup
  • 1 lb Shredded mozzarella cheese

Directions

  1. Mix first 8 ingredients together. Form into Balls. Place on a cookie sheet.
  2. Bake at 375 degrees till hard, about 20 min. Place meatballs in crockpot. Top with soup and cheese. Cook on Low 6 hrs. MDFD30E Helen Jolly.
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