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Crockpot Bake Beans Recipe

by Global Cookbook

Ingredients

4 can Baked beans 1 lb Bacon, (opt.) 1 lb Brown sugar 2 Tbsp. Liquid smoke

1 c. Ketchup 1 c. Dark karo syrup 1 med Onion, (opt.) 1 c. Pineapple chucks, liquid removed, (opt.)

Directions

1. Cut bacon in 1 inch squares, fry with minced onion until crisp. Drain off fat. Put bacon, onion, and all remaining ingredients into a crockpot and cook on low for eight hrs.

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