Crock Pot Teriyaki Meatballs Recipe
Ingredients
- 3/4 cups cold water
- 1.5 Tablespoons corn starch
- 1/2 cup coconut palm sugar
- 2 Tbsp raw honey
- 1/4 cup tamari or gluten free soy sauce
- 1/2 teaspoon garlic powder
- 1 teaspoon roasted sesame oil
- 1 pound frozen meatballs (I used my homemade turkey meatballs)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 775g | |
| Calories 1101 | |
| Calories from Fat 366 | 33% |
| Total Fat 41.22g | 52% |
| Saturated Fat 20.34g | 81% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 3903mg | 163% |
| Potassium 1828mg | 52% |
| Total Carbs 54.6g | 15% |
| Dietary Fiber 2.7g | 9% |
| Sugars 37.21g | 25% |
| Protein 124.34g | 199% |
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