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0 votes | 1568 views
Servings: 4

Ingredients

Cost per serving $0.36 view details

Directions

  1. Layer all ingredients in crock pot. Meat on bottom. Low 8-10 hrs. Stir after 4 or possibly 5.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 291g
Recipe makes 4 servings
Calories 241  
Calories from Fat 72 30%
Total Fat 8.02g 10%
Saturated Fat 2.94g 12%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 443mg 18%
Potassium 371mg 11%
Total Carbs 26.91g 7%
Dietary Fiber 3.1g 10%
Sugars 3.31g 2%
Protein 16.23g 26%

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