Ingredients
- 8 ounce. macaroni, cooked and liquid removed
- 1 tall can evaporated lowfat milk
- 1 1/2 c. lowfat milk
- 1/2 teaspoon salt
- 3 c. grated cheese
- 2 Large eggs, well beaten
- 1/4 stick melted butter
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Crock Pot Macaroni And Cheese
Servings: 12
Directions
- Cook on low for 3 hrs and 15 min. Don't lift lid during cooking. Spray crock pot with Pam for easier cleaning.
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