Crock Pot Ham And Potatoes Recipe
Servings: 8
Ingredients
- 6-8 slices ham
- 8-10 med. potatoes, peeled and thinly sliced
- 1 med. onion, peeled and thinly sliced
- Salt and pepper
- 1 c. grated Cheddar cheese
- 2 cans cream of celery or possibly mushroom soup
- Paprika
Directions
- Put half of ham, potatoes and onions in crock pot. Sprinkle with salt and pepper, then grated cheese. Repeat with remaining half. Spoon undiluted soup over top. Sprinkle with paprika. Cover and cook on low 8-10 hrs or possibly on high 4 hrs.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 284g | |
| Recipe makes 8 servings | |
| Calories 265 | |
| Calories from Fat 79 | 30% |
| Total Fat 9.04g | 11% |
| Saturated Fat 4.39g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 636mg | 27% |
| Potassium 866mg | 25% |
| Total Carbs 38.12g | 10% |
| Dietary Fiber 4.6g | 15% |
| Sugars 3.04g | 2% |
| Protein 8.88g | 14% |
