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Ingredients

Directions

  1. To marinate:
  2. place a chicken in a bowl,add pepper powder,red-chili powder,salt,curd,ginger paste and mix well.
  3. store in freezer for 4 or 5hrs.
  4. Method:
  5. place a flour in a bowl,add pepper powder,red-chili powder,salt and mix well.
  6. each chicken dip the flour in both sides.
  7. take a large pan and add some amount of oil.
  8. oil comes in heat ,add chicken in oil.
  9. do not reduce the low flame.
  10. deep fry the chicken.
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