Crisco Chocolate Chip Cookies Recipe
Ingredients
- 1 Butter Flavored Crisco Stick
- 2 Tablespoons Skim Milk
- 1 1/4 Cups Brown Sugar, Packed
- 1 3/4 Cups Flour
- 1 Tablespoon Vanilla Extract
- 3/4 Teaspoon Baking Soda
- 1 Large Egg
- 12oz Chocolate Chips
Directions
- Combine Crisco Stick, Milk, and Brown Sugar in a bowl and beat on medium until well mixed. Add the egg and vanilla and beat until blended. Add the flour and baking soda and mix well. Stir in chocolate chips. Heat oven to 375 degrees. Bake cookies 8-10 minutes, or until desired doneness.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 25g | |
| Recipe makes 36 servings | |
| Calories 106 | |
| Calories from Fat 28 | 26% |
| Total Fat 3.11g | 4% |
| Saturated Fat 1.87g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 39mg | 2% |
| Potassium 56mg | 2% |
| Total Carbs 17.84g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 12.39g | 8% |
| Protein 1.56g | 2% |
