Creamy Tropical Fruit Salad Recipe
Servings: 4
Ingredients
- 1 can (15.25-ounce) tropical fruit salad, liquid removed
- 1 x Banana, sliced
- 1 c. Frzn whipped topping, thawed
Directions
- In medium bowl, combine all ingredients; stir gently to coat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 37g | |
| Recipe makes 4 servings | |
| Calories 59 | |
| Calories from Fat 23 | 39% |
| Total Fat 2.52g | 3% |
| Saturated Fat 2.13g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Potassium 87mg | 2% |
| Total Carbs 8.74g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 6.73g | 4% |
| Protein 0.77g | 1% |
