creamy roasted purple cauliflower soup Recipe

It’s soup season! For me that means I need to create a new soup. Here it is! It features cauliflower … purple cauliflower. But you can totally prepare this with any color cauliflower, including white. All forms are tasty and good for you, of One thing that makes this soup extra special is that you’ll use every part of the cauliflower—even the extra-tough stems and the leaves. Not only does this help prevent excess food waste, it adds another layer of flavor. It’ll taste like you’ve used an entirely new vegetable! It’s why this soup is more mauve than purple, Another thing that makes the soup a standout is the use of chickpeas. Some will be cooked into the recipe to punch up protein and create extra creaminess when pureeing the…