Ingredients
- 3 3/4 ounce. pistachio pudding, instant, sugarless (yellow)
- 12 ounce. Cold Whip
- 20 ounce. can crushed pineapple with juice
- 1 c. miniature marshmallows
- 1/2 c. walnuts, minced
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Creamy Pistachio Salad
Servings: 6
Directions
- Put Cold Whip into large bowl. Add in all remaining ingredients into bowl. Mix in carefully. Put into clear dessert glasses. Cold till served. Decorate as desired.
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