Ingredients

• 1 Can 14oz enchilada sauce
• 1 can chicken broth
• 2 can white beans
• 2 tablespoons garlic chopped
• 2 cup half and half
• 1 cups diced green hatch chillis
• 1 tsp cumin,
• 1/2 tsp pepper
• 1 tbsp salt
• 2 tsp coriander
• 1 pound chicken breast diced