Cream Cheese Ramen Recipe
Servings: 1
Ingredients
- 2 pkt ramen
- 1/4 x lowfat milk
- 1 c. cream cheese
Directions
- Boil ramen noodles, drain all water off add in 1/4 lowfat milk and flavor packet fold in cream cheese untill desired thickness. mmm! good for a private dinner at home or possibly entertaining guests ramen is the way to go with out busting your budget!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 318g | |
| Calories 1183 | |
| Calories from Fat 831 | 70% |
| Total Fat 94.14g | 118% |
| Saturated Fat 51.32g | 205% |
| Trans Fat 0.0g | |
| Cholesterol 255mg | 85% |
| Sodium 1742mg | 73% |
| Potassium 423mg | 12% |
| Total Carbs 65.77g | 18% |
| Dietary Fiber 2.1g | 7% |
| Sugars 8.08g | 5% |
| Protein 21.76g | 35% |
