Cream Cheese Crescent Roll Bars Recipe
Servings: 12
Ingredients
- 2 (8 ounce) pkg. crescent rolls
- 2 (8 ounce) pkg. cream cheese
- 1 c. sugar
- 1 teaspoon vanilla
- 1 egg white
- 1/2 c. sugar
- 1/2 c. crushed nuts
- 1 teaspoon cinnamon
Directions
- 1. In a 9 x 13 inch buttered pan mold one of the 8 oz crescent rolls to the bottom.2. Cream 2 (8 oz) cream cheese with 1 cup sugar. Add in 1 tsp vanilla. spread mix over molded crescent rolls.
- 3. Mold other crescent rolls on top of cream cheese mix.
- 4. Beat 1 egg white and spread on top of crescent rolls.
- 5. Put together 1/2 cup sugar, 1/2 cup crushed nuts and 1 tsp cinnamon. Sprinkle on top of egg whites.
- 6. Bake at 350 degrees for 30-35 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 12 servings | |
| Calories 350 | |
| Calories from Fat 149 | 43% |
| Total Fat 17.07g | 21% |
| Saturated Fat 7.86g | 31% |
| Trans Fat 0.21g | |
| Cholesterol 42mg | 14% |
| Sodium 496mg | 21% |
| Potassium 88mg | 3% |
| Total Carbs 45.33g | 12% |
| Dietary Fiber 1.2g | 4% |
| Sugars 28.87g | 19% |
| Protein 5.6g | 9% |
