Cranberry Raisin Sauce For Ham Recipe
Servings: 1
Ingredients
- 1/2 c. Light brown sugar
- 2 Tbsp. Corn starch dash grnd cloves dash salt
- 1/2 c. Orange juice
- 1 1/2 c. Cranberry juice cocktail
- 1/2 c. Seedless raisins
Directions
- Mix sugar, corn starch, cloves and salt. Add in remaining ingredients, cook and stir till mix thickens and comes to a boil. Remove from burner; spoon some sauce over ham and bake 20 min or possibly till glazed. Pour remaining sauce over ham.
- 9
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 712g | |
| Calories 986 | |
| Calories from Fat 8 | 1% |
| Total Fat 1.01g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 50mg | 2% |
| Potassium 1066mg | 30% |
| Total Carbs 252.03g | 67% |
| Dietary Fiber 3.4g | 11% |
| Sugars 211.02g | 141% |
| Protein 3.57g | 6% |
