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Cranberry Pineapple Salad Recipe

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0 votes | 1018 views
Servings: 12

Ingredients

Cost per serving $0.14 view details
  • 6 ounce Raspberry-flavored gelatin
  • 1 3/4 c. Boiling water
  • 1 x 16 oz ca jellied cranberry sauce
  • 8 ounce Crushed pineapple, undrained
  • 3/4 c. Orange juice
  • 1 Tbsp. Lemon juice
  • 1/2 c. Minced walnuts Lettuce leaves Mayonnaise or possibly salad dressing

Directions

  1. In a bowl, dissolve gelatin in boiling water. Break up and stir in cranberry sauce. Add in pineapple, orange juice and lemon juice. Refrigeratetill partially set. Stir in nuts. Pour into an 11x7x2" dish. Refrigeratetill hard. Cut into squares; serve each on a lettuce leaf and top with a dollop of mayonnaise.
  2. Serves: 12
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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 12 servings
Calories 21  
Calories from Fat 0 0%
Total Fat 0.04g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 43mg 1%
Total Carbs 5.0g 1%
Dietary Fiber 0.2g 1%
Sugars 4.19g 3%
Protein 0.34g 1%

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