Amazing Wheat Free Waffles by Farrell May Podgorsek

No one will know these are wheat free and dairy free. Great flavor and crispy texture make these waffles perfect for Sunday mornings. My son thought they were so good he told me I had to call them Amazing Waffles. I make extra batches on the weekend and freeze them for a quick toaster waffle on weekday mornings. So much better than…

Chocolate Waffles by Carolinaheartstrings

What do you get when you take your love for chocolate, your fondness for waffles and a breakfast theme for the recipes this month? Well. . . . . if your mind works like mine (and believe me I am sorry for you if it does) you make a batch of chocolate waffles and you try really really hard not to eat them all yourself! I modified…

Homemade Belgium Waffles by Elena Jimenez

These are delicious homemade waffles, and are very easy to make. Feel free to add fresh blueberries, strawberries, or bananas to this recipe! Also, top it with plenty of warm maple syrup, whipped cream, and powdered sugar.

Best Crispy Waffles by Salad Foodie

This is my favorite recipe for a crisp waffle. If that’s the way you like them, don’t reduce the oil, cause that’s what makes them crispy! Lazy soul that I am, I mix the batter in a blender and use that as a pitcher to pour them conveniently. I freeze extra waffles for a quick into-the-toaster breakfast. Just add maple syrup, butter…

Chocolate Belgian Waffles by Micheline

These waffles are crispy on the outside and soft and chewy on the inside. Top them with sliced bananas, berries and whipped cream or with maple syrup. Delicious!

Southwestern Waffles by Salad Foodie

What happens when salsa meets waffles? Fusion cuisine - a marriage of unexpected culinary elements! I was skeptical of how good this might be and was prepared to grab the agave nectar or honey and some butter just in case. But it was very good just as it is. If you like waffles and you like salsa, you'll probably like them together!

Favorite Buttermilk Waffles (with Whole Grain option) by Salad Foodie

Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or whole wheat pastry flour can be subbed to boost nutrition. Lazy soul that I am, I mix the batter in a blender and use that as a pitcher to pour them conveniently. I freeze extra waffles for a quick into-the-toaster breakfast.…

Sweet Potato Waffles by Carolinaheartstrings

We are celebrating the sweet potato crop here in North Carolina with a month of delicious recipes. What better way to begin the month then with one of my favorite breakfast foods. Waffles! This recipe is easy and tastes so good on a cool fall morning or when you decide to have breakfast for dinner. Drizzle maple syrup and pecans…

Aunt Pearl's Waffle and Pancake Recipe from Heloise by ChaCha Can Cook

"Delicious"

Chocolate Milk Waffles by tara cottrell

These are waffles made with chocolate milk, they are delicious, easy to make and reheat great in the toaster. Drop a few chocolate chips in the batter and you've got the best waffles ever! No syrup is needed, they're that good.

Waffles 1 by Sacora

I thought I'd share the recipe with the world

Toasty Waffle by Jeremy Peters

This is an easy recipe but produces finger licking results. You will never waste a dollar at any waffle outlet again!

Chocolate Chocolate Chip Waffles by Geni

These dark and chocolaty waffles are devilishly rich but with the added oat bran, it offers a healthier version of a decadent breakfast. The oatbran is not noticeable one bit in the flavor or texture.

"Healthier" waffles by Greg

Oatmeal waffles by Julie Waltz

These tender, flavorful waffles are our favorite.