All recipes » Vegetarian » Tomatoes

	Mexican Tomato Rice by Sreevalli Mexican tomato rice is a little different version of Indian Tomato rice.This tangy rice is a yummy dish which can be prepared with less effort & spices. I did some changes to the recipe which can be good to Indian taste buds & served it with peanut chutney & curd :)	1 vote 2286 views
	Arrabbiata Sauce by Gloria Bass This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or Italian sausage, it also makes a great vegetarian main course without the seafood. This sauce freezes and reheats very well. I make and freeze extra batches to have on hand for quick meals.	1 vote 2 comments 4069 views
	Tomato Pie by Kerri Bishop Great for a simple dinner and a meatless meal. Add a salad and some really yummy bread.	1 vote 2802 views
	Super Summer Tomato Pie by Gretchen Wasniewski This is my favorite late summer recipe to save those abundant end of summer tomato crops. This is super easy to make and freezes well. When I have tomatoes all over the kitchen I make a couple pies. I serve one with a green salad and sliced melon, and maybe some garlic bread. The other I chill overnight to firm it up, slice and freeze…	1 vote 1616 views