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Garlic Coriander Rice by Navaneetham KrishnanMade with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change, compared to plain white rice. |
1 vote
2493 views
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Spicy Beluga Pasta Sauce with Mushrooms and Wine by Homemade & YummyBeluga lentils in a spicy tomato sauce with mushrooms and wine. A great meatless sauce that can also be used in lasagna. |
1 vote
1720 views
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Vegetable Fried Rice by Anusha PraveenEasy to make fried rice |
1 vote
3409 views
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Israeli couscous with lentils and red wine vinaigrette by Hannah WongA simple, nutritious, cheap but not cheap-tasting meal that can be eaten hot, cold, or any temperature in between. |
1 vote
2051 views
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YOGURT RICE by Renu GuruThis is a staple in all South Indian homes.There can be either plain yogurt rice or one that is served with pomegranate seeds,green seedless grapes,pineapple,apple and cashew nuts added.There are a few variations to this recipe.But here is the simple version....but a very tasty one at that. |
1 vote
1450 views
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