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	SAMOSA by Simmy Routroy A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground chicken. The size, shape and consistency may vary, but typically, they are distinctly triangular. Samosas are often accompanied by chutney. They are a popular appetizer or snack in Asia	1 vote 3686 views
	Twice Baked Gruyere and Potato Souffle by Syi These, along with a salad, make a nice, light meal. They can be prepared in advance and then do the second baking just before you serve them.	1 vote 2082 views