cevizli patlıcan salatası by pinar ipekci

Peynirli Gondol Kabak(Stuffed Zucchini with Cheese) by Ada Esintileri

Turkish Patlican (Poplajon, Eggplant) by Alice Lambert

One of the oldest dishes in Turkey. This dish is called paplajon even if it doesn't have eggplant in it it is called Patlican. Simple to cook, similar to one of our stews. Chicken or beef can be used. Turkish people cook with tomato paste with just about everything in the area where I live. It is called tomato salsha, made at…

STUFFED GRAPE LEAVES WITH OLIVE OIL by Fatma Gülay AYDEMİR

My family has their own vineyard. We were collecting our own grape leaves  and boil them first in order to make this recipe when I was living in Turkey.     For me, this is the best vegetarian/vegan dish ever. I can have this dish for  every single meal, even as a snack with my afternoon tea. It took me almost one hour to roll all…

pancar salatası by pinar ipekci