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	GLUTEN FREE ZUCCHINI BREAD by Lillie Ann Passwaiter USES GLUTEN-FREE ALL-PURPOSE FLOUR BLEND FROM "THE GLUTEN-FREE BIBLE	1 vote 1075 views
	Gluten Free Zucchini Bread Recipe by Gluten Free Chefery You can make this lovely gluten-free zucchini bread with or without eggs. And it's dairy-free. Its delicate flavor comes from a secret ingredient. Coconut milk.	1 vote 4068 views
	RAISIN PUMPKIN BREAD GLUTEN FREE by Lillie Ann Passwaiter EATING GLUTEN-FREE DOESN'T MEAN YOU CAN'T HAVE A RAISIN AND PUMPKIN QUICK BREAD, THANKS TO THIS RECIPE. RECIPE FOR BUTTERMILK SUBSTITUTE: 1/2 CUP ORGANIC MILK 1/2 TABLESPOON ORGANIC CIDER VINEGAR OR LEMON JUICE. 1 CAN ORGANIC PUMPKIN = 2 CUPS (CAN DOUBLE RECIPE)	1 vote 1282 views