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	Light "Golubcy" with turkey by Ekaterina Tumanova A light version of a very traditional Russian dish.	3 votes 2 reviews 1 comment 8448 views
	Sophie's Thanksgiving Stuffing by Lily Julow This the stuffing my mother made every year for fifty years. I've tried a lot of interesting-sounding stuffings, but none hit the spot like this simple but brilliant combination of tastes and textures. The quantity is enough for an 18 to 20-pound bird.	1 vote 8874 views