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	Lagman by Mary Shaldibina Lagman is a traditional Uzbek food. In this variation I use noodle instead of special dough and sauce.	4 votes 1 review 2 comments 18578 views
	Turkish Red Lentil Soup by John Spottiswood I order this every time I go out for Turkish food. It is an amazingly flavorful and wonderful soup. It's always a little different wherever I have it, but it is always phenomenal. This recipe, culled from 2-3 that I found online, is no exception. It's a bit full bodied, almost like a stew, compared to others I have had. I loved…	6 votes 2 comments 7235 views