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All recipes » Soups, stews & chilis » Shellfish » Slow cook
Peter's Bluenose Seafood Casserole by Sprat
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1 vote
12624 views
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LOBSTER STOCK by Cecelia HeerRecently, we visited Lobster Place in Chelsea Market in NYC and bought some fully-cooked lobsters which we brought home to eat. In my opinion, Lobster Place has the best lobsters outside of New England. With a name like that, one would think so. After enjoying the richness of the lobster meat, I saved the leftover bodies to use… |
1 vote
4746 views
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Lobster Corn Chowder by Deborrah Justice
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1 vote
1891 views
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San Francisco Cioppino by KimiThis rustic seafood stew will warn the heart and soul. |
1 vote
3710 views
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