Mushroom Chili by Rich H

An earthy, spicy meatless stew. A stew so hot we call it chili!

PUREED MUSHROOM AND LENTIL SOUP WITH WHITE TRUFFLE OIL by Cecelia Heer

This is one of my favorite mushroom soup recipes that I've been making since 1995. This recipe was adapted from chef Annie Roberts who was the executive chef of Robert Mondavi Winery at the time. It is a rich, hearty pureed soup that is made with a combination of mushrooms and lentils. It is then topped with sliced green onions, a…

Mushroom - Hummus soup Food Network Jan/Feb 2011 by Tanita Williams