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Slow Braised Red Wine Lamb Stew with Moroccan Spices

Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummy

Slow Braised Red Wine Lamb Stew with Moroccan Spices is fragrant and hearty. Elegant comfort food, perfect for a special occasion.

1 vote
2509 views
Amazing Lamb, Squash and Chickpea Stew

Amazing Lamb, Squash and Chickpea Stew by John Spottiswood

We served this fantastic dish over Memorial Day weekend with friends up in Point Reyes, California. The days were warm, but the evening turned chilly Saturday night, providing the perfect setting for a warm lamb stew. This stew is a wonderful mix of sweet, salty and spicy, vegetable, legume, and meat. The broth is thin, almost to he…

2 votes
5260 views
Savory venison soup

Savory venison soup by Bill and Pam Davis

This is absolutely the tastiest venison soup we have ever eaten. Can also substitute goat, lamb, rabbit, or raccon for the venison. Simple to make, very few ingrediants. It can be a meal in itself or used as an appitizer. Try it and we guareentee you will make it again and again and again...no matter what the occaision or what time of…

1 vote
1558 views