Hearty Vegetable Soup by Tracy Rosenberg-Roso

On cold, rainy days nothing beats this warm and filling bowl full of love.

Mex-Italian Chili by Chef Wannabee

One day I threw this together and everyone loved it sooooo much that now I have to make it all the time! It’s a little spicy, a little Tex-Mex, and a little Italian too! After I started calling it Mex-Italian Chili, the name stuck. Now I crave it all the time - whatever the season, it’s Mex-Italian Chili time! I like chicken…

Navy Bean Soup - A Knott’s Berry Farm Classic by Salad Foodie

My Knott’s Berry Farm Cookbook is dated 1980 so I wondered just how its Navy Bean Soup recipe would stack up against today’s interpretations. Nearly 35 years later I have learned those vintage recipes can be hard to beat: plain and simple, hearty and satisfying. We loved this version, and that was just First Day judgment. Can hardly…

Southwestern Beef & Hominy Soup by Patrick Travis

This is a hearty soup that only takes about 1 hour from start to finish. I started looking at a Pork Posole recipe but did not have the time to thaw, cube, and brown the pork, but I did have a pound of ground beef in the fridge. I substituted 1 lb of ground beef for 2 lb of cubed pork; a red enchilada sauce for green; 1 can of beef…

Curried Cream of Veggies Soup by Micheline

A super healthy, tasty, creamy, curried cream of vegetable soup the whole family will love.

Asparagus Soup with Lemon Creme Fraiche Recipe by Parties That Cook

Winter Squash Soup with Chipotle Peppers And Cream.. by charlene sherman

Delicious and Tummy Warming and just perfect any time of year .

Easy Southwestern Spicy Chicken Stew by Julie Enia Taylor

Delicious, hearty, and spicy easy to make chicken stew.

Fresh Tomato Soup by Fizzie

FRESH TOMATO SOUP I’m sure you will love this recipe. I’ve served it at many events I’ve catered and received raves. This can definitely be made a day or two ahead and then slowly reheated. I like to serve it with cornbread. I never particularly liked cornbread till I found a recipe I could modify to one that my family and I love.…

Tuscan White Bean & Tomato-Basil Soup by "Cheffie Cooks"

Wonderful light Italian Bean Soup to make year round.

RAW Mexican Fiesta Soup by margaret Meyer

If anybody knows me for any time they will find out that I LOVE vegan Mexican and Thai Food! Anything with that spicy flare. I warmed my vegan raw soup in the dehydrator about an hour before I wanted to eat it. AMAZING! Another healthy vegan recipe! This has cilantro which is great for heavy metal detoxification. Cilantro:…

How to Make Broth by Frank Fariello

Making broth is so easy to do, and the results are so wonderful and so almost infinitely useful, I really don't understand why it's almost disappeared from home cooking. Well, actually, I can guess: fewer and fewer people cook anything at all, let along things like homemade broth, which has an undeserved reputation for being difficult…

Fast-Easy-Cheap-One Pot-Healthy Soup!! by Jacqueline

This is what I throw together when I can find a lot of veggies on sale at the super market. It is the perfect meal to make for people who are trying to eat healthy and cheap on the go because it makes A LOT of soup for a little bit of money and time. I make a whole batch and then freeze about half of it. When I run out I throw a…

Chicken and Andouille Gumbo by Linda Weinmunson

A rich soup-like concoction that will thrill the senses!

Wisconsin Cheese Soup by Kathy Foster