Fake-out Fudge by Esther Hannan Warnick

This is a fake-out version of fudge that I made for my 3 year old's 'special treat'. It decident, but without adding high amounts of sugar to her. Great alternative!

corn n spinach sandwich by sunil k.nayar

you can view complete recipe in my blog star anise-http://sunilknayars-receipe.blogspot.com

Autumn Survival Comfort Bars by Emily H

The original name for this recipe was "survival bars", which originated in the fact that my partner used to make them for me during stressful, time-crunch periods in university. However, the name is a little misleading as there are many super calorie-nutrient rich bars out there also called survival bars. While fairly healthful, these…

Chicken & Carrot Spaghetti by Lidy Concepcion

My son loves pasta dishes, and this is one of them.

Tuna Pasta Melt by Lidy Concepcion

nutella ice cream by sue

2 ingredients

Corned Beef Pizza by ShaleeDP

This is a pizza twist that my kid and I experimented once. It turned out good.

Taco Bundles by Rhodes Bake-N-Serv

Favorite taco fillings all wrapped up in a little bundle of dough. Source: http://www.rhodesbread.com/recipes/view/taco-bundles

Cordon Bleu Sliders by Rhodes Bake-N-Serv

Great sliders for a fun summer lunch or dinner.

3-Ingredient Peanut Butter Cups by Nutrisystem The Leaf

Who needs drugstore candy when you can whip up a batch of your own favorite treats?! These Peanut Butter Cups are every bit as creamy and delicious as the real deal. Word to the wise: Don’t make too many at once unless you have great self control… these tasty treats are pretty much irresistible. Have your cups with a cup of berries…

Fruit Filled Doughnut by Lidy Concepcion

This is another way to serve merienda to your hungry kids

Coconut Cookies by Little Housewife

Those cookies are truly a heaven.

Mini Ice Cream Cookie Cups by Tiffany

Homemade Kids Birthday Party Appetizer. by stella dias

Butterfinger Cookies by Curt Despres

I’ve taken these cookies to a company pot luck dinner a couple of times, and there were a few people that were gorging themselves on them just as I do, and then asked for the recipe. There’s just something about them that makes you want to eat more than you know you should be eating at one time. So here it is. Be careful now,…