Grilled Asparagus by Dianne Linderman

Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy

Thick spicy chick pea gravy to go with breads and indian flat breads.

Curried Rice Salad by Farrell May Podgorsek

Choose your favorite curry powder blend to make this spicy or mild. This rice salad is flavorful and colorful. Sits well too, making it perfect for a potluck.