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Smoked Gouda Mac and Cheese

Smoked Gouda Mac and Cheese by dp

Everyone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side dish that everyone will love thank you for looking Enjoy

4 votes
24153 views
German Style Home Fries

German Style Home Fries by Chef Smith

2 votes
3693 views
Copper Carrots

Copper Carrots by Chef Smith

2 votes
2775 views
Cream Corn Casserole

Cream Corn Casserole by Chef Smith

1 vote
4073 views
Guinness Scallop Bacon Cheddar Potatoes

Guinness Scallop Bacon Cheddar Potatoes by Claudia lamascolo

A delicious combination of flavor, tender creamy potatoes bursting with cheese and bacon flavor. Great as a side with any kind of meat.

1 vote
3439 views
Dill & Shallot Potato Salad

Dill & Shallot Potato Salad by Chef Smith

2 votes
2126 views
Hasselback Potatoes

Hasselback Potatoes by Patti Fisher

We love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare. These are fancy enough for special dinners and convenient enough to mostly prepare the night before. They’re a different and delicious version of a twice baked potato. You can use any flavor…

1 vote
3501 views
Saffron Rice

Saffron Rice by Chef Smith

2 votes
2325 views
Garlic Herbed Sweet Potatoes

Garlic Herbed Sweet Potatoes by Amos Miller

TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North Carolina recipe, naturally healthy and rich in beta-carotene, the most common plant source of vitamin A. But who cares! This is delicious, even if it is good for you...besides, sweet potatoes…

1 vote
3018 views
Cajun Corn and Bacon Maque Choux

Cajun Corn and Bacon Maque Choux by Chef Smith

If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...

1 vote
1440 views
KEEP GUACAMOLE FRESH

KEEP GUACAMOLE FRESH by GARY ESTESS

THIS IS WHAT I LEARNED CHRISTMAS DAY AND IT WORKS. YOU WILL DO IT A LOT. IT IS SO EASY. JEANIE HUTNYAK

1 vote
908 views
Roasted Asparagus with Sweet Caper Vinaigrette

Roasted Asparagus with Sweet Caper Vinaigrette by Chef Smith

1 vote
1289 views
Blackened Green Beans

Blackened Green Beans by Chef Smith

1 vote
2184 views
Sweet Green Bean Bundles

Sweet Green Bean Bundles by Chef Smith

1 vote
2339 views
Tri-Color Vegetable Risotto

Tri-Color Vegetable Risotto by Chef Smith

2 votes
2247 views