Seaweed Tofu In Minced Chicken & Oyster Sauce by kristy

Add a little flavour to your plain egg tofu.

Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し by Naoko Yoshioka

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Japan, so I got lucky. This is a very delicious dish, that will go well with any meat main dish. I think…

Lemon Sauce for Hong Kong Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Lemon Sauce for Hong Kong Chicken

CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 ) by Blackswan

This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken meal is instantly transformed into a classy dish fit for a festive occasion like the Lunar New Year.

Chicken & Cashew in Soy by Padma Priya Manikam

This is a Chinese dish that is easy and quick to make. I ate this dish at a Chinese restaurant and since I loved it very much, I tried to re-create it to my liking.

Chorizo & Chicken Jambalaya by Brett Ede

Boneless Chicken Wings by megan kornhardt