All recipes » Side dishes » South east asian » 400 or fewer calories

	Spicy Thai Vegetables by GrillKing This is a quick and easy spicy side dish that goes great with chicken, steak or fish.	1 vote 19025 views
	Strawberry Salsa by Veronica Lucia My own version of strawberry salsa.	2 votes 3691 views
	Thai Black Bean & Corn Salad or Salsa by Salad Foodie Use as a side to grilled meats or fish, as a main dish luncheon salad, or as a salsa with chips to dip. Original recipe featured on relish.com, with only minor (optional) tweaks below.	1 vote 2 comments 5598 views
	Chinese New Year Spicy Shrimp Floss Seafood by Blackswan With a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good!	1 vote 2 comments 4513 views
	Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan light spicy,sweet and sour tastes with a totally awesome true crunch.	1 vote 2633 views
	Yummy Shrimp Omelette by Blackswan I’m an egg fanatic & enjoy eggs of different sorts. Are you an egg lover like me?	1 vote 2358 views
	Spicy Potatoes by Padma Priya Manikam This is a vegetarian dish that can be eaten with bread/chapati or with rice.	1 vote 1786 views
	Malaysian Chilli Pesto,Paste by Peter Brown An old Malaysian lady gave this recipe to a friend of mine who was there on a fishing trip . The recipe quantities are as given by the old lady	1 vote 2741 views
	Vegetable Achar/Pickle by Navaneetham Krishnan whether you have it as a side or condiment, it's sure appetizing.	1 vote 2699 views
	Stir fry quinoa by Kyra Martin I'm not sure I'd make it with the coconut milk again, it was a little sweet for my taste, but overall a good substitute to regular fried rice.	1 vote 1388 views