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All recipes » Side dishes » North american » Weddings
Smoked Gouda Mac and Cheese by dpEveryone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side dish that everyone will love thank you for looking Enjoy |
4 votes
24153 views
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Copper Carrots by Chef Smith
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2 votes
2775 views
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Cream Corn Casserole by Chef Smith
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1 vote
4073 views
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Sweet Potato Casserole by Chef Smith
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2 votes
2959 views
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Hasselback Potatoes by Patti FisherWe love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare. These are fancy enough for special dinners and convenient enough to mostly prepare the night before. They’re a different and delicious version of a twice baked potato. You can use any flavor… |
1 vote
3501 views
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Grilled Asparagus by Dianne Linderman
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1 vote
3499 views
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Cajun Corn and Bacon Maque Choux by Chef SmithIf you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn... |
1 vote
1440 views
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Blackened Green Beans by Chef Smith
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1 vote
2184 views
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Sweet Green Bean Bundles by Chef Smith
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1 vote
2339 views
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