All recipes » Side dishes » North american » Rice
Annatto Rice by Bob VincentAnnatto oil gives this rice dish a nice yellow color. The oil doesn't add much taste but makes for a nice presentation. It can be used instead of butter or oil when cooking long grain rice. I used parboiled. If you use a different type of rice vary the cooking time accordingly. |
1 vote
2992 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & Pecans by Salad FoodieAt last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in fiber and nutrients but low in fat, this recipe is based on one from the USA Rice Federation. It's quick to make and can be the poultry stuffing, served as a side to holiday… |
1 vote
3961 views
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Brown Rice Veggie Slice by Evil FairyThis is a very easy recipe and you can use left over rice to form the crust. Can be eaten Hot,Cold or Room tempt. with or without a dipping sauce. As a meal or a side dish this works well. Bring to a friends house for a finger food favorite. |
1 vote
3614 views
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Mexican Rice Pilaf by myra byankaGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
1 vote
5477 views
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Caribbean Peas & Rice by John SpottiswoodThis popular dish throughout the Caribbean is similar to red beans and rice, but made with a few more spices and with crowder, pidgeon, or black-eyed peas instead of red beans. If you can't find any of these, though, red beans make a fine substitute. This is great comfort food that is a nice mellow contrast to spicy-sweet Caribbean… |
1 vote
4960 views
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Orange Rice Medley by Robyn SavoieThis is a lovely, slightly sweet side dish. It looks so pretty with the harvest colors of chopped green and red peppers and orange slices tucked in with the rice. |
1 vote
3444 views
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Tacos and Spanish Rice by Murtaugh Clan
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2 votes
4960 views
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I Heart Spanish Rice My Way! by "Cheffie Cooks"A favorite side dish in my family! We love this with white fish broiled. |
1 vote
1958 views
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Cilantro rice by Phyllis MunroThis is a very flavorful rice, wonderful served with the Grilled Chipolte Chicken Thighs. |
1 vote
1594 views
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Katiuska's Flavoured Rice by MichelineThis is my favourite rice recipe. It is flavoured with chicken stock, bacon, bacon fat, leeks and onions. Full of flavour. Delicious! |
2 votes
4345 views
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Rice and Barley Side Dish by Catherine PappasThis is an excellent side dish and so very tasty! Enjoy with Lots of Love, Catherine |
2 votes
4205 views
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Yellow Rice by carie james- dolabailleOK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long. |
1 vote
3019 views
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Browned Rice by Mary Ann WalterMy family loves this rice especially when I make a shrimp dish to go with. |
1 vote
1238 views
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