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Hoisin Sauce

Hoisin Sauce by Hungry Jenny

Taste before serving as it's quite easy to adjust the recipe to suit your palette :-) Because of the acidity and salt content, this should keep in your fridge for quite a long time, a few months at least.

1 vote
3948 views
Hung Shao Sauce

Hung Shao Sauce by Walter Sandsquish

A barbecue sauce, popular in parts of China and Korea.

1 vote
5056 views