All recipes » Side dishes » American
Naan by Kyra MartinI LOVE naan and it was sooo easy to make! |
1 vote
1145 views
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Texas Caviar by Lisa
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1 vote
1522 views
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Browned Butter by Denise SherinThe Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a light spicy taste |
1 vote
1158 views
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East TX Fried Green Beans by Kim PutteetQuick and simple recipe. |
1 vote
1041 views
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Fiesta Corn by David St. John
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1 vote
213 views
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Zucchini Salad by Susan GiellaA bright and refeshing raw zucchini salad. |
1 vote
1283 views
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Easy Stuffing by William S DeanThis is a scratch recipe for stuffing/dressing cooked "outside the bird". It's quick, easy, and goes along great whether as a side dish to roast chicken, turkey, or anything really. |
1 vote
769 views
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Broccoli Rabe with Lemon! by Catherine PappasThis is a perfect side dish. Enjoy with Love, Catherine xo |
2 votes
2110 views
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Hash Brown Broccoli Casserole by David St. John
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1 vote
214 views
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Marinated Cole Slaw by CookEatShare CookbookThis would probably be delicious on top of some pulled pork! |
0 votes
2798 views
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Beer Batter Fried Zucchini by CookEatShare CookbookYou can use any beer you like, but I prefer something lighter like a lager. |
0 votes
5359 views
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Hash Brown Casserole by CookEatShare CookbookPerfect side dish for a Sunday roast or to take to a potluck! |
1 vote
9017 views
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Pickled Beets (Amish Recipe) by CookEatShare CookbookDeliciously tart! |
0 votes
6214 views
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Mandarin Orange Fruit Salad by CookEatShare CookbookThis is a classic. I remember my mom making it when I was very young. |
0 votes
5499 views
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Hash Brown Casserole (Side Dish) by CookEatShare CookbookI love this! It's crunchy and delicious. |
0 votes
10893 views
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