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	WW Cranberry-Apple Relish by RecipeKing WW Cranberry-Apple Relish is an easy recipe and is a great option for a Thanksgiving and Christmas condiment to your turkey meal. It is a healthy, low calories, NO-FAT, NO-CHOLESTEROL, NO-SODIUM, low carbiohydrates, diabetic, heart-healthy and WeightWatchers (1) PointsPlus per serving recipe. Takes 20 minutes to prepare. About 3…	1 vote 2617 views
	Three Cheese Baked Macaroni & Cheese by "Cheffie Cooks" This recipe by far is my family's favorite mac 'n cheese. They make a meal out of it with a side salad. True Comfort Food.	1 vote 2172 views
	Black Bean and Tomato Quinoa by Nancy Miyasaki This is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it with a relatively simple grilled dish. It would go wonderfully with grilled fish, chicken, or steak. Or try it with the pork recipe linked below.	5 votes 2 reviews 1 comment 4473 views
	Broccoli with Mustard Sauce by Robyn Savoie This is a delightfully tasty and simple side dish. The creamy mustard sauce is also a nice complement to cauliflower.	1 vote 4263 views
	Cranberry Sauce (low sugar, if desired) by Karen Fresh cranberry sauce at its best. I use orange juice so that I don't need to add so much sugar. Love it!	1 vote 1998 views
	Yummy Baked Potato Salad by Heather Smith My fiance is not a big potato salad fan so I had to take a few of his favorite things and makes something he now asks for on a regular basics..	1 vote 4315 views
	mashed potatoes by david spottiswood These are special, and go well with the pan gravy recipe I am posting. Using Yukon Gold potatoes, you can either leave all the skins on, or, as I do, peel half the potatoes. This recipe is for four. I omit the salt if serving with the pan gravy (the bacon makes the gravy salty enough)	2 votes 1 review 2 comments 1958 views
	Pineapple Rice with Green Soybeans by Salad Foodie This colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed rice! I liked it even more next day. Easily adapts to vegetarian.	1 vote 4916 views
	Lemon~Dill and Capers Rice Side Dish by "Cheffie Cooks" Works so well with Baked Chicken,	1 vote 2307 views
	Kale with Kalamata Olives by Salad Foodie Kale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian Cooking for Everyone, it takes center stage. Quick to prepare it is a pleasant change from other green sides. Don’t let the volume of a one pound bunch of kale scare you off - it cooks down!	1 vote 2147 views
	Smashed Red Potatoes with Gorgonzola Cheese by Robyn Savoie Thirty minutes and two steps are all that's needed to prepare this cheese and red potatoes side dish recipe.	1 vote 3645 views
	Quinoa with Fresh Corn and Mint by John Spottiswood This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also be great with Israeli cous cous, regular cous cous, pearl barley or even jasmine rice if you are not a fan of quinoa. The mix of flavors is amazing! Try this when fresh corn is cheap and…	2 votes 1 review 1 comment 1830 views
	Sweet Corn with Parmesan and Cilantro Recipe by Joni Ludlo A little tart and a touch sassy, this fun way to fix corn will be a hit. Just a few minutes of pan frying gives it a delightful golden color. —Faye Sloan, Las Vegas, Nevada	1 vote 2708 views

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