MENU
Fried Pasta

Fried Pasta by kathy vegas

So what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian cooking. When cooked pasta is fried it becomes crisp and toothsome. Asian noodle cakes typically don’t use a binder; in this Italian-inspired recipe a bit of breadcrumbs, a beaten egg…

6 votes
11618 views
Tortang Talong (Eggplant Omelette)

Tortang Talong (Eggplant Omelette) by ShaleeDP

A tasty and healthy veggie dish. This is a simple way to make kids eat their veggies. Mixing meat with veggies helps them to learn to appreciate vegetable dishes.

1 vote
19335 views
Poutine from Québec

Poutine from Québec by Micheline

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered with a BBQ or brown sauce.

3 votes
6442 views
Stuffed Bitter Gourd Fry

Stuffed Bitter Gourd Fry by Paul Anderson Lumen

Something Different

1 vote
4473 views
Bean Sprout Omelette

Bean Sprout Omelette by Navaneetham Krishnan

Mini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies.

1 vote
3039 views
Chicken Fry : Malabar Thani Naadan Kozhi porichathu!!!!!!!!!!!!!!!!!!!!!!!

Chicken Fry : Malabar Thani Naadan Kozhi porichathu!!!!!!!!!!!!!!!!!!!!!!! by Preetha

An authentic and simple Chicken fry

1 vote
3314 views
Rosemary Potato And Egg Salad

Rosemary Potato And Egg Salad by Navaneetham Krishnan

simple magic dish with irresistible flavors

1 vote
2677 views
Bacon Potato Pancakes

Bacon Potato Pancakes by Robyn Savoie

I love traditional potato pancakes. I also love bacon, so I combined the two.

1 vote
3625 views
MINCE BEEF

MINCE BEEF by VIJAYA RODRIGO

A dish I make at home regularly

2 votes
2492 views
Grandma's Country Fired Onion Rings

Grandma's Country Fired Onion Rings by Jean Fritz

This was my Grandmothers onion ring recipe...It has been on allrecipes for 5 years and has 96 reviews with a 4 1/2 star rating...Hope you try it and if you do please enjoy...Also it may be a little bland for some...If it is just add a little cayenne pepper and garlic oowder to the dry mix...

1 vote
6876 views
Pudina/Mint Chutney

Pudina/Mint Chutney by Navaneetham Krishnan

mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.

1 vote
3269 views
Thai Pineapple Fried Rice

Thai Pineapple Fried Rice by Navaneetham Krishnan

Fried rice famed for its quintessential Thai flavors

1 vote
3679 views
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan

Unless you enjoy pairing this dish with something else, it's lovely with rice and other sides.

1 vote
4077 views
Moussak’aa

Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Moussak’aa

2 votes
4046 views
Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce

Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce by Hina Gujral

Achari Paneer is not a new addition to the menu, it's quite a popular one but yea it could be found in different sections of the menu, sometimes it could be in appetizer section under the name Achari Paneer Tikka or Vegetarian Main Course - Achari…

1 vote
3185 views