Baked Cabbage by Denise Sherin

Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at Millers Restaurant I had Baked Cabbage and it was wonderful! I couldn't wait to make it at home.

Twice-Baked Sweet Potatoes by RecipeKing

Twice-Baked Sweet Potatoes is a delicious, easy and quick recipe for a holiday side dish. It will become your favorite sweet potato recipe for Thanksgiving and Christmas. It is also a generally nutritious recipe. It is a low calorie, low fat, low sodium, low cholesterol and low in carbohydrates and though NOT a diet recipe it…

Pumpkin/Butternut Bake by Peter Brown

Easy to make .Use either Pumpkin or Butternut Squash.Freezes \well.Goes well with any cooked Meats.

Baked Acorn Squash with Pine Nuts and Garlic by Sheryl

Delicious and beautiful side dish. Pile it up and serve it for company! (Or eat it with your hands in front of the baseball game, like me.) It is easier to slice the squash if you microwave it on high for a few minutes - just stick the whole thing in the microwave as is. I played with all the measurements to fit the size of my…

Streuseled Sweet Potato Casserole by Cathy W.

I didn't want a marshmallow topping so this was a perfect recipe.

Potato Spinach Gratin.Goes great with anything,try it with the Lobster stuffed Beef Wellington. by charlene sherman

A great Holiday dish Pairs well with everything.

Green Bean Casserole by sally

Aztec Rice 400pp by william ruiz

Savoury Cheddar Onion Muffins by Homemade & Yummy

Savoury Cheddar Onion Muffins are a great bread alternative to accompany soups and salads. Also great for an "anytime" snack....especially with herbed butter.

White Cheddar Grits with Veggies by Culinary Envy

This Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an amazingly hearty and satisfying vegetarian main dish. Wholesome, flavorful and oh so easy to make!

Roasted Zucchini and Squash by "Cheffie Cooks"

Delicious seasonal vegetables roasted with herbs! A great side dish.

Tortini ai Funghi copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro for the first time served by an amazing chef at our cousin's wedding. Then too it was served with Lamb in a rich sauce. There is something about the combination of tender lamb with farro or barley, which are slightly more…

Oven Sweet Potato Fries by Wendy Saxena-Smith

Making oven fries out of sweet potatoes brings out their inherent sweetness.

Sweet Potato Casserole by Margy Hewes Walstrum

Tired of the same ole sweet potatoes with marshmellows? This is a wonderfully tasty and easy to prepare recipe. For the holidays, prepare this early and just bake before the meal.