All recipes » Side dishes » 600 or more calories
Macaroni & Cheese by EmbersThis recipe is from South Georgia --Enjoy!!! |
1 vote
2726 views
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Cabbage Slaw Bake by CarolinaheartstringsWell here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our January recipes for you and for ourselves! Here’s an easy, inexpensive veggie fix that I found very satisfying. It makes a great side dish or a warm, healthy snac |
1 vote
2876 views
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Cole Slaw by Libby StarchildA really good and easy recipe from an old recipe book of my grandmother's. I'll update with a photo when I have one. It looks like traditional cole slaw. |
1 vote
2771 views
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Homemade Basil Pesto by Hina GujralIf you love Italian food, you have to love the magic sauce that can take even the most mundane pasta to the level of a sublime dish. Every Italian family has their own secret recipe of Pesto, which is been passed on from generation to another as a legacy. The one rule for making this magic green sauce is that there are no rules, use… |
1 vote
3797 views
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Cranberry, Kale and Cornbread Dressing by Robyn SavoieThis dressing is so good and pretty that you will want to make it again and again, even if it isn't Thanksgiving. Cranberry, Kale and Corn Bead Dressing is also great as a side dish for roasted chicken, duck and pork. Make this dressing with homemade or purchased day old corn bread, or use packaged corn bread stuffing mix. |
1 vote
6306 views
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Parmesan Polenta with Cranberries and Bacon by Kyra MartinI got this recipe from Giada's Food Network show. She recommends it for breakfast, but it's so good I would eat it anytime. Or all the time is good too!!! |
2 votes
5610 views
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Sweet Macaroni Side by Catherine Pappas
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1 vote
3158 views
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Stuffed Zucchini by Kyra MartinThe only way to eat veggies is filled with bacon and covered in cheese. |
1 vote
1862 views
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Fried Noodles With Peanut Sauce by Wendi TaylorA simple and delicious take on a traditional Asian dish. |
1 vote
7782 views
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Simple Cuban Black Beans & Rice in a Rice Cooker by John SpottiswoodI've loved cuban black beans and rice ever since I lived in Weehawken, New Jersey and ate at the Unica Cafe. This recipe takes some short cuts and uses a rice cooker, but I still think the results are delicious. Try this under any caribbean grilled meat, fish or stew and you won't be disappointed! |
5 votes
65067 views
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Aztec Couscous by Hilda Fonseca de GillCouscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish. |
1 vote
2999 views
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Vegan Black Bean Salad with Peppers, Sweet Corn and Cilantro by Chef ChuckA healthy vegan/vegetarian dish packed with flavor! |
1 vote
4531 views
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Garlic & Herb Home-style Mashed Potatoes by Wendi TaylorSkin-on home-style mashed potatoes with garlic & herbs. |
1 vote
5619 views
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Broccoli Cheese Rice Casserole by Just Cookin'A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to those non/-vegetable eaters. |
4 votes
16522 views
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