All recipes » Side dishes » 400 or fewer calories
Crockpot Pinto Beans by myra byankaMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice zip. |
1 vote
3175 views
|
|
Tvarohove Sisky by Brett Ede
|
1 vote
1913 views
|
|
Potato Spinach Gratin.Goes great with anything,try it with the Lobster stuffed Beef Wellington. by charlene shermanA great Holiday dish Pairs well with everything. |
1 vote
1795 views
|
|
Turkey Sausage Fettucine alfredo by Brett Ede
|
1 vote
1809 views
|
|
Provencal Tomato Roast by Kyra MartinSo easy, wonderfully sweet, and absolutely delicious. |
1 vote
1929 views
|
|
Cumin & Lime Chickpeas by Kyra MartinThis was so fresh and delicious. |
1 vote
1771 views
|
|
Tortini ai Funghi copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
|
2 votes
1535 views
|
|
Blackened Green Beans by Chef Smith
|
1 vote
2184 views
|
|
Roasted Butternut Squash by B InnesTo roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of the skin or peel, seed, cube and roast for about 30 minutes on high heat. My version uses a light marinade to oil the cubed squash and add a little sweetness. I keep it simple, but feel… |
1 vote
3346 views
|
|
Tri-Color Vegetable Risotto by Chef Smith
|
2 votes
2247 views
|
|
Dipping sauce from water Melon rind by GARY ESTESSLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it. |
1 vote
996 views
|
|
Oven Roasted Garlic by Dominique TougneVery easy to make and goes great with just about anything! |
1 vote
8803 views
|
|
on top of the stove stuffing by cindy adshadethis is great for roast chicken,pork loin roast or pork chops |
1 vote
2870 views
|
|
The Ultimate Turkey Dressing by Mick RosacciChocked full of goodies, there's something in this dressing for everybody! |
1 vote
3300 views
|
|
Phoebe's Plum Sauce by Salad FoodieThis snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to this ruby red beauty. Make a batch during the peak plum season and you'll enjoy all winter long. Processed jars make attractive holiday gifts too. Recipe can be doubled but the standing… |
1 vote
2862 views
|