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Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

a gluten-free and spicy stuffed calamari

1 vote
8325 views
Shish kabob, Lamb

Shish kabob, Lamb by Jamie Bernier

Any lamb cut, usually leg of lamb Grill marks are required Medium rare, do not overcook. Serve with mesta, jalala and rice Salt when on plate Red wine Use this with chicken or pork. Skewers are not necessary right on grill is good, do not overcook lamb.

1 vote
3728 views
Clams with Bulgur

Clams with Bulgur by David Chiddo

Great summer clam dish, easy and tasty

3 votes
3508 views
Seafood Paella

Seafood Paella by Pam Lynn

We have tried to capture something of the spirit of Spain in this seafood paella recipe - try it yourself - you won't be disappointed. And don't be put off by the number of ingredients - it's really quite simple and the results make the effort worthwhile. It should be the culmination of a whole day of relaxation, drinking, talking…

2 votes
6688 views
Sizzling Citrus Prawns

Sizzling Citrus Prawns by Renu Guru

A light, healthy way to enjoy prawns. A great summer dish. You can barbecue,grill or just cook them on plain stove top too.It tastes good anyway.

1 vote
2095 views