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Light and Spicy Shrimp

Light and Spicy Shrimp by Debra aka Reel Lady

No dish is lighter and has more spicy flavor than our recipe for Light and Spicy Shrimp. Now enjoy a fabulous light dish that was inspired by one of my favorite films "Look Who's Talking." Baby Mikey's voice is Bruce Willis and he gives this "light" little guy all the "spice" you can handle. John Travolta and Kristie Alley also star.…

1 vote
10859 views
Lobster and Strawberry Parfaits

Lobster and Strawberry Parfaits by Texanas Kitchen

A simple layering of succulent steamed lobster, and strawberry salsa.

1 vote
4648 views
Crab Cakes

Crab Cakes by Ryan Fillhardt

7 votes
23015 views
Ceviche

Ceviche by Michael Chen

Light and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white fish, conch or scallops.

3 votes
17054 views
Broiled Tilapia Parmesan

Broiled Tilapia Parmesan by kingnate9

"Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture."

1 vote
2855 views
Fish with Pineapple Salsa

Fish with Pineapple Salsa by Anne Kruse

Use your favorite type of fish. The recipe calls for Tilapia, but after my husband told me how tilapia is raised we no longer eat it.

2 votes
3592 views
Easy Grilled Salmon a la Costco

Easy Grilled Salmon a la Costco by Lowell

Carb-free, healthy, flavorful, and easy, salmon is the way to go!

3 votes
10357 views
Penn Cove Mussels Provencal

Penn Cove Mussels Provencal by John Howie

3 votes
7829 views
Crab Cakes

Crab Cakes by Kimi

These crab cakes come out light, flaky and delicate in taste.

1 vote
5984 views
CRAB TASSIES

CRAB TASSIES by JUDY B

THESE TARTS HAVE A RICH CRAB FILLING

1 vote
2822 views
SHRIMP COCKTAIL

SHRIMP COCKTAIL by Cecelia Heer

There is nothing better than a visit to my local fish monger--or Lobster Place in the City--on the weekend and purchasing beautiful shrimps in addition to the other fish proteins that look good that day. I love to make a shrimp cocktail using the robust and flavorful U-10-12's whenever I get them (which is virtually "every" time).…

1 vote
2153 views
Cajun Shrimps

Cajun Shrimps by thefoodieexpress

The easiest shrimp appetizer that is a perfect blend of savory, spicy and smoky flavors. Serve it with a crusty, buttered bread to please any shrimp loving crowd.

1 vote
858 views
Cheesy Baked Oyster and Spinach

Cheesy Baked Oyster and Spinach by John Goins

Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have a deliciously briny and flavorful meat and are considered a delicacy around the world. This baked oyster recipe has a cheese filling with four types of cheese. You can omit the smoked…

1 vote
300 views
Deviled eggs with shrimp, yellow mustard and basil.

Deviled eggs with shrimp, yellow mustard and basil. by Helenscooking

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s my combination of delicious deviled eggs that conquered the hearts of my family members. I would be happy to see what your favorite deviled eggs recipes are. Go to http://www.helenscooking.info to share your deviled eggs…

1 vote
2501 views
Tuscan style tuna salad

Tuscan style tuna salad by annie

This is so delish I made it for my friends @ work we always eat together and each of bring something healthy and delish I've been lookng for some other way to make tuna and I got lots of raves for this

2 votes
2637 views