All recipes » Salsas & guacamole » Easter

	Fresh homade tortilla chips restaurant style by dp This is the way all Mexican restaurants make their chips you all love so much enjoy ...	10 votes 2 reviews 3 comments 56925 views
	Vada Pav Recipe by Mary Food on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball, sandwiched between slices of chutney slathered Mumbaiya style pav bread. Dubbed as the common man’s burger this one is available at every street corner, is super delicious and light on the…	1 vote 4996 views
	Quick Organic Guacamole by dp Perfect guacamole for parties or whenever	6 votes 1 review 2 comments 17346 views
	Wednesday Brunch by BestOodles Today is Wednesday which means the last items since I purchased my groceries the same day last week. This means light meals before the weekend dine out. This brunch is a short cut of mine avoiding extra work for both breakfast and lunch by combining them into one meal. At the same time, I would like to indulge in a simple meal.…	1 vote 3662 views
	Salsa by miansari66 Salsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy.	1 vote 4644 views
	Curt's Italian Grilled Personal Pan Pizza Recipe by curt iffert Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had coal fired pizza this reminds me of it.. of course it's not 1000 degrees as coal fired but the taste is wonderful!	3 votes 1 review 1 comment 5689 views
	Annie's Fruit Salsa & Cinnamon Chips by Tracy Wilson A wonderful light and fruity Salas for parties, weekends, or just as a family treat!	1 vote 1 comment 4776 views
	BEER THE SOUTH TEXAS WAY by GARY ESTESS I would like to make a challenge to all people that likes beer .This is a recipe THAT, I HAVE TESTED ON A LOT OF PEOPLE AND THEY COME BACK AND SAY, CAN YOU DO IT AGAIN, IT IS SO REFRESHING, ENJOYABLE. THE BEST FLAVOR A BEER CAN BE, THIS IS GOOD,. HAY THAT’S GOOD, THESE ARE COMETS I ALWAYS GET. REMEMBER ( YOU CAN GET TO A POINT…	1 vote 3371 views
	Avocado all dressed up for the New Year by Nick Roche Well, it's finally 2013 and we're still here. December 21st came and went just like any other day, ticking minute by minute, hour by hour, until it reached its destination, December 22nd. Like all doomsday predictions of the past, this one proved its doom as well. The proof is in the pudding, we're still standing, this January 1st,…	1 vote 1978 views