Cucumber& Cannellini Bean Salad

Cucumber& Cannellini Bean Salad by Catherine Pappas

1 vote
Mom's Pickled Beet and Egg Salad

Mom's Pickled Beet and Egg Salad by Salad Foodie

I've fond memories of my mother's salads but have few written recipes of hers. Relying on memory alone for ingredients and flavors, I've come fairly close to her pickled beet salad. Three ingredients - this recipe is way easy! Of course I might add and/or embellish with all kinds of ingredients and garnishes we use today, but for the…

1 vote
Warm Romaine Salad

Warm Romaine Salad by Catherine Pappas

This is a delightful side dish to any meal or great over rice. Enjoy with Lots and Lots of Love, Catherine

2 votes
Roasted Tomato and Mozzarella Pasta Salad

Roasted Tomato and Mozzarella Pasta Salad by David St. John

1 vote
Katsuo – Tataki – fu salad

Katsuo – Tataki – fu salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Katsuo – Tataki – fu salad

1 vote
Sweet basil tomato salad

Sweet basil tomato salad by Lynn Yamamoto Dalman

I adapted this recipe from a tomato salad my mom's friend, Michi, made us years ago. She marinates the tomatoes in the dressing. We use this as salad dressing. You need to use a pretty sturdy lettuce such as Romaine--it's a substantial dressing. It's got wonderful flavor either way you use it.

3 votes
Sunshine C Salad

Sunshine C Salad by Cindy McNamara

Fresh and colorful, this slaw is chock-full of vitamin C, virtually no calories and no fat to worry about. It is a mayo free and picnic friendly slaw. I love to make a big box of it an keep it in the fridge to snack on for as long as it lasts. I like to add a dash of red pepper flakes to zing it up but for those that prefer no heat,…

1 vote
Four C Coleslaw

Four C Coleslaw by Salad Foodie

This is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change from those familiar too-creamy coleslaws. The salad base is made up of 4 vegetables that start with the letter C, hence the recipe name. Cabbage, corn, cucumber, and cilantro team up…

1 vote
corn kernel and carrot salad

corn kernel and carrot salad by sunil k.nayar

one of healthy salad recipe

1 vote
Fiesta Chopped Salad

Fiesta Chopped Salad by Salad Foodie

I’m on a mission to find great new (to me) recipes using zucchini, and this perky salad was the first to be tried. A healthy colorful side salad, full of summer garden veggies with a refreshing light dressing. It meets my criteria for a “Keeper.” Score One!

1 vote
Zucchini, Yellow Squash & Radish Salad

Zucchini, Yellow Squash & Radish Salad by Salad Foodie

So colorful, light and refreshing, this goes over well at summer feeds, and helps use up your garden harvest. Make this in advance to allow a thorough chilling, about 2 hours. It's best served the day made. Sub any veggies you want for variations, or change to a main dish salad over pasta. Leftovers can top salad greens for yet…

1 vote
Orzo Pasta Salad

Orzo Pasta Salad by sally

1 vote

Salmorejo by Guest of winter

A less known cousin of gazpacho, thicker but also refreshing.

2 votes
Cool As A Cucumber Salad!

Cool As A Cucumber Salad! by kathy gori

Summer weather is definitely here which brings about all sorts of grilling type activities, cook outs, and pot luck get togethers. When the perfect light side dish is called for why not break away from the regular old cole slaw, potato salad nexus and make your side dish a Bollywood star. Here in Sonoma, the heart of California…

3 votes
Orzo Pasta Salad 2

Orzo Pasta Salad 2 by sally

1 vote